<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-4198212201453308056.post3921073758675412430..comments</id><updated>2011-04-14T17:16:29.680-07:00</updated><title type='text'>Comments on Taste by Kate: Taste King Crab</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.tastebykate.com/feeds/3921073758675412430/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4198212201453308056/3921073758675412430/comments/default'/><link rel='alternate' type='text/html' href='http://www.tastebykate.com/2008/10/no-forks-allowed.html'/><author><name>Katie Bower</name><uri>http://www.blogger.com/profile/12891459296352736164</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4198212201453308056.post-4759398555668868785</id><published>2011-04-12T01:22:37.512-07:00</published><updated>2011-04-12T01:22:37.512-07:00</updated><title type='text'>I like the presentation of crab. Nice post.</title><content type='html'>I like the presentation of crab. Nice post.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4198212201453308056/3921073758675412430/comments/default/4759398555668868785'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4198212201453308056/3921073758675412430/comments/default/4759398555668868785'/><link rel='alternate' type='text/html' href='http://www.tastebykate.com/2008/10/no-forks-allowed.html?showComment=1302596557512#c4759398555668868785' title=''/><author><name>Alaskan King Crab</name><uri>http://bestseafoodsupply.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tastebykate.com/2008/10/no-forks-allowed.html' ref='tag:blogger.com,1999:blog-4198212201453308056.post-3921073758675412430' source='http://www.blogger.com/feeds/4198212201453308056/posts/default/3921073758675412430' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-506001390'/></entry></feed>
